Professor Tim Key
BVM&S, MSc, DPhil
Professor of Epidemiology & Deputy Director, CEU
- Cancer Epidemiology Unit
- MSc in Global Health Science module 9 lead: Nutritional Epidemiology
Tim Key has worked as a cancer epidemiologist at the University of Oxford since 1985. His main interests are the roles of diet and hormones in the aetiology of cancer, particularly cancers of the breast, prostate and colon, and the health status of vegetarians and vegans. He currently works mostly on the European Prospective Investigation into Cancer and Nutrition (EPIC), as the principal investigator of the Oxford cohort of 60,000 subjects, including 30,000 people who don’t eat meat. He is also chairman of the EPIC prostate cancer group, co-ordinates the Endogenous Hormones and Breast Cancer Collaborative Group, and is a member of the UK Department of Health’s Scientific Advisory Committee on Nutrition.
Adiposity and breast cancer risk in postmenopausal women: Results from the UK Biobank prospective cohort.
Guo W. et al, (2018), Int J Cancer
Common genetic variants associated with pancreatic adenocarcinoma may also modify risk of pancreatic neuroendocrine neoplasms.
Obazee O. et al, (2018), Carcinogenesis, 39, 360 - 367
Interaction of Dietary and Genetic Factors Influencing Body Iron Status and Risk of Type 2 Diabetes Within the EPIC-InterAct Study.
Meidtner K. et al, (2018), Diabetes Care, 41, 277 - 285
Do pancreatic cancer and chronic pancreatitis share the same genetic risk factors? A PANcreatic Disease ReseArch (PANDoRA) consortium investigation.
Campa D. et al, (2018), Int J Cancer, 142, 290 - 296
Circulating anti-Müllerian hormone and breast cancer risk: A study in ten prospective cohorts.
Ge W. et al, (2018), Int J Cancer