Julie Schmidt

• Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

  Perez-Cornago A. et al, (2017), Int J Cancer, 141, 287 - 297

• Tall height and obesity are associated with an increased risk of aggressive prostate cancer: results from the EPIC cohort study.

  Perez-Cornago A. et al, (2017), BMC Med, 15

• Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

  Zamora-Ros R. et al, (2017), Int J Cancer

• Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition.

  Schmidt JA. et al, (2017), BMC Med, 15

• Consumption of Fish Is Not Associated with Risk of Differentiated Thyroid Carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study.

  Zamora-Ros R. et al, (2017), J Nutr, 147, 1366 - 1373

• Plasma concentrations and intakes of amino acids in male meat-eaters, fish-eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort.

  Schmidt JA. et al, (2016), Eur J Clin Nutr, 70, 306 - 312

• A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).

  Assi N. et al, (2016), Public Health Nutr, 19, 242 - 254

• Alteration of amino acid and biogenic amine metabolism in hepatobiliary cancers: Findings from a prospective cohort study.

  Stepien M. et al, (2016), Int J Cancer, 138, 348 - 360

• Energy and macronutrient intake and risk of differentiated thyroid carcinoma in the European Prospective Investigation into Cancer and Nutrition study.

  Zamora-Ros R. et al, (2016), Int J Cancer, 138, 65 - 73

• Metabolic profiles of male meat eaters, fish eaters, vegetarians, and vegans from the EPIC-Oxford cohort.

  Schmidt JA. et al, (2015), Am J Clin Nutr, 102, 1518 - 1526

• Metabolomic profiles of hepatocellular carcinoma in a European prospective cohort.

  Fages A. et al, (2015), BMC Med, 13

• Baseline and lifetime alcohol consumption and risk of differentiated thyroid carcinoma in the EPIC study.

  Sen A. et al, (2015), Br J Cancer, 113, 840 - 847

• Baseline and lifetime alcohol consumption and risk of differentiated thyroid carcinoma in the EPIC study

  Sen A. et al, (2015), British Journal of Cancer, 113, 840 - 847

• A Mendelian Randomization Study of Circulating Uric Acid and Type 2 Diabetes.

  Sluijs I. et al, (2015), Diabetes, 64, 3028 - 3036

• Reproductive and menstrual factors and risk of differentiated thyroid carcinoma: the EPIC study.

  Zamora-Ros R. et al, (2015), Int J Cancer, 136, 1218 - 1227

• Baseline patterns of adipose tissue fatty acids and long-term risk of breast cancer: a case-cohort study in the Danish cohort Diet, Cancer and Health.

  Schmidt JA. et al, (2014), Eur J Clin Nutr, 68, 1088 - 1094

• PP79 Shift work, melatonin and breast cancer risk: review and results from the Guernsey and Million Women Study cohorts

  Travis RC. et al, (2014), Journal of Epidemiology and Community Health, 68, A79.1 - A79

• Birth weight and adult cancer incidence: large prospective study and meta-analysis.

  Yang TO. et al, (2014), Ann Oncol, 25, 1836 - 1843

• Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegans.

  Key TJ. et al, (2014), Am J Clin Nutr, 100 Suppl 1, 378S - 385S

• Thyroid-stimulating hormone, thyroglobulin, and thyroid hormones and risk of differentiated thyroid carcinoma: the EPIC study.

  Rinaldi S. et al, (2014), J Natl Cancer Inst, 106

• Insulin-like growth factor-i and risk of differentiated thyroid carcinoma in the European prospective investigation into cancer and nutrition.

  Schmidt JA. et al, (2014), Cancer Epidemiol Biomarkers Prev, 23, 976 - 985

• Serum concentrations of cholesterol, apolipoprotein A-I and apolipoprotein B in a total of 1694 meat-eaters, fish-eaters, vegetarians and vegans.

  Bradbury KE. et al, (2014), Eur J Clin Nutr, 68, 178 - 183

• Serum concentrations of cholesterol, apolipoprotein A-I and apolipoprotein B in a total of 1694 meat-eaters, fish-eaters, vegetarians and vegans

  Bradbury KE. et al, (2014), European Journal of Clinical Nutrition, 68, 178 - 183

• Baseline patterns of adipose tissue fatty acids and long-term risk of breast cancer: A case-cohort study in the Danish cohort Diet, Cancer and Health

  Schmidt JA. et al, (2014), European Journal of Clinical Nutrition, 68, 1088 - 1094

• Plasma 25-hydroxyvitamin D and the risk of breast cancer in the European prospective investigation into cancer and nutrition: A nested case-control study

  Kühn T. et al, (2013), International Journal of Cancer, 133, 1689 - 1700

• Serum uric acid concentrations in meat eaters, fish eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort.

  Schmidt JA. et al, (2013), PLoS One, 8

Recent Publications

• Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

  Perez-Cornago A. et al, (2017), Int J Cancer, 141, 287 - 297

• Tall height and obesity are associated with an increased risk of aggressive prostate cancer: results from the EPIC cohort study.

  Perez-Cornago A. et al, (2017), BMC Med, 15

• Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

  Zamora-Ros R. et al, (2017), Int J Cancer

• Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition.

  Schmidt JA. et al, (2017), BMC Med, 15

• Consumption of Fish Is Not Associated with Risk of Differentiated Thyroid Carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study.

  Zamora-Ros R. et al, (2017), J Nutr, 147, 1366 - 1373